With the slogan “All we make is baklava”, Musluoğlu Baklava gets its energy from baklava and taste from freshness!
In the journey to taste, crispy baklavas are manufactured in hygienic environments, blending with 100% natural and fresh materials, in the modern manufacturing plants of 5000 m² in Ankara and Istanbul. It cooks starch-based sugar-free products at 245 °C, prioritizing human health and product reliability. It regularly disinfects factories and stores that are inspected on daily basis for hygiene.

It attaches great importance to customer satisfaction without compromising its principles at every stage of production.

There is a deep-rooted history in the taste locations in Ankara and Istanbul, and Musluoğlu Baklava combines baklava, an indispensable part of tables, with the state-of-the-art technology to satisfy customers. Musluoğlu Baklava adopts a policy of higher quality and lower price, keeping the profit margin low; so any part of the society can access the favorite traditional flavors.

Musluoğlu Baklava has ISO, HACCP and HALAL Food Certificates to certify its quality and provide reliable products.

Please visit us at musluoglubaklava.com